1) Glutinous rice (2 cups of rice cooker) must be soaked overnight.

2)  Boil three eggs. Cut a small piece around the boiled eggs with a knife.

3) Pork / chicken is washed with vinegar.Mix with  a little salt,  sugar, Chinese salad and a little seasoning sauce and leave for 15 minutes.

4) Add the boiled eggs to the pressure cooker for 35 minutes and cover with a lid. And the color of the egg became infusion.

5) Remove the pork chops and remove the bones. Divide the boiled egg in half.

6) Put the rice soaked in rice cooker overnight and add three cups of pork broth.

7)  When it boils, add your favorite seeds and thinly sliced ​​sausage. Add  the size of the minced pork and a slice of boiled egg then cook for a few minutes.

 

Knowledge and photo credit.