Squeeze a lemon juice and grate it with cuttlefish. Then wash the cuttlefish with cool water.

Then rinse again. And put the cuttlefish into the hot water, just boil the meat and filter the water.  

Make a paste with sugar, dried prawns, tomatoes, red peppers and onion. Add fish sauce and squeeze the lemon juice. 

Finally add the filtered cuttlefish, cover parsley leave and mix well.

Knowledge and photo credit